Effect of Phlomis persica on glucose levels and hepatic enzymatic antioxidants in streptozotocin-induced diabetic rats
Parisa Sarkhail1★, Mohammad Abdollahi1, Sedigheh Fadayevatan1, Abbas Shafiee1, Azadeh Mohammadirad1, Gholamreza Dehghan2, Hadi Esmaily1, Gholamreza Amin1★ Corresponding author
- 1Pharmaceutical Sciences Research Center, Tehran University of Medical Sciences, Tehran, Iran.
- 2Department of Botany, Faculty of Natural Science, University of Tabriz, Tabriz, Iran.
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Parisa Sarkhail
Pharmaceutical Sciences Research Center, Tehran University of Medical Sciences, Tehran, Iran.
Received: 28-02-2010; Revised: 09-03-2010.
Volume 6, Issue 23 · pp. 219–224 · PUBLISHED 30 July 2010 · DOI: 10.4103/0973-1296.66940
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Sarkhail, P., Abdollahi, M., Fadayevatan, S., Shafiee, A., Mohammadirad, A., Dehghan, G., Esmaily, H., & Amin, G. (2010). Effect of Phlomis persica on glucose levels and hepatic enzymatic antioxidants in streptozotocin-induced diabetic rats. Pharmacognosy Magazine, 6(23), 219–224. https://doi.org/10.4103/0973-1296.66940
