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    Correlation between antioxidant effect mechanisms and polyphenol content of Rosa canina

    Hasan Kılıçgün1, Dehen Altıner2 Corresponding author

    1. 1Department of Nutrition and Dietetic School of Health, University of Erzincan, 24100, Erzincan, Turkey.
    2. 2Department of Biochemistry, Faculty of Pharmacy, Marmara University, Haydarpaşa 81010, Istanbul, Turkey.

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    Hasan Kılıçgün

    Department of Nutrition and Dietetic School of Health, University of Erzincan, 24100, Erzincan, Turkey.

    hkilicgun@hotmail.com

    Received: 24-02-2010; Revised: 08-04-2010.

    Volume 6, Issue 23 · pp. 238–241 · PUBLISHED 30 July 2010 · DOI: 10.4103/0973-1296.66943

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      Kılıçgün, H., & Altıner, D. (2010). Correlation between antioxidant effect mechanisms and polyphenol content of Rosa canina. Pharmacognosy Magazine, 6(23), 238–241. https://doi.org/10.4103/0973-1296.66943