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    Article

    Fatty acid composition and preclinical resarches on Anthemis wiedemanniana Fisch. & Mey.: Discovery of a new anti-infl ammatory agent

    Tuba Mert Gönenç1, Esra Küpeli Akkol2★, Ipek Süntar2, Tuğçe Fafal Erdoğan1, Bijen Kıvçak1★ Corresponding author

    1. 1Department of Pharmacognosy, Ege University, 35100 Izmir, Turkey.
    2. 2Department of Pharmacognosy, Gazi University, Etiler 06330, Ankara, Turkey.

    CORRESPONDENCE

    Esra Küpeli Akkol

    Department of Pharmacognosy, Gazi University, Etiler 06330, Ankara, Turkey.

    esrak@gazi.edu.tr

    Received: 21-01-2013; Revised: 19-04-2013.

    Volume 10, Issue 37 · pp. 53–60 · PUBLISHED 7 February 2014 · DOI: 10.4103/0973-1296.126660

    View on Pharmacogn. Mag. original site ↗

    ABSTRACT

    Background: Anthemis species have been used for the treatment of gastrointestinal disorders, hemorrhoid, stomachache and infl ammatory diseases in Turkish folk medicine. Anthemis wiedemanniana Fisch. And Mey. is an endemic plant used as painkiller, antispasmodic, sedative and for the treatment of urinary infl ammations. Objective: The objective of the present study is to evaluate the anti-infl amatory activity of the extracts of A. wiedemanniana by using in vivo methods. Materials and Methods: Carrageenan-, PGE2- and serotonin-induced hind paw edema, 12-O-tetradecanoyl-13-acetate (TPA)-induced mouse ear edema and acetic acid-induced increase in capillary permeability models were used for the anti-infl ammatory activity assessment. Moreover, the fatty acid composition of A. wiedemanniana was investigated by gas chromatography (GC). Results: n-Hexane, diethyl ether and total sesquiterpene lactone extracts exhibited signifi cant inhibition in carrageenan-induced hind paw edema and acetic acid-induced increase in capillary permeability model. n-Hexane and total sesquiterperne lactone extracts showed anti-infl ammatory activity in PGE2- and serotonin-induced hind paw edema model. However none of the extracts displayed signifi cant activity in TPA-induced ear edema model in mice. C4:0 (Buthyric acid), C20:0 (Arachidic acid) and C16:1 (Palmitoleik acid) were found to be the major fatty acids in these species. Saturated fatty acids (SFA) were found in higher amounts than monounsaturated fatty acids and polyunsaturated fatty acids. SFAs were determined as 63.17%, UFAs as 20.89% and PuFAs as 15.95%. Conclusion: This study confi rms the traditional usage of A. wiedemanniana for infl ammatory diseases.

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      Gönenç, T. M., Akkol, E. K., Süntar, I., Erdoğan, T. F., & Kıvçak, B. (2014). Fatty acid composition and preclinical resarches on Anthemis wiedemanniana Fisch. & Mey.: Discovery of a new anti-infl ammatory agent. Pharmacognosy Magazine, 10(37), 53–60. https://doi.org/10.4103/0973-1296.126660